1. Abstacts
پدیدآورنده : / July 15 - 16 - 17 , 1977
کتابخانه: Central Library and Documents Center of Tehran University (Tehran)
موضوع : Taste -- Congresses,Smell -- oongresses
رده :
QP
456
.
I57
2. Olfaction and taste II
پدیدآورنده : edited by T. Hayashi.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Smell, Congresses.,Taste, Congresses.
3. Olfaction and taste V :
پدیدآورنده : edited by Derek A. Denton, John P. Coghlan
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Smell, Congresses,Taste, Congresses,Smell, Congresses,Taste, Congresses
رده :
QP455
.
I57
1974
4. Taste and smell in vertebrates
پدیدآورنده :
کتابخانه: Central Library of Sharif University of Technology (Tehran)
موضوع : ، Taste-- Congresses,، Smell-- Congresses
رده :
QP
456
.
S96
1969
5. Taste and smell in vertebrates /
پدیدآورنده : edited by G.E.W. Wolstenholme and Julie Knight.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Smell, Congresses.,Taste, Congresses.,Smell, Congresses.,Taste, Congresses.,Vertebrates, Congresses.
رده :
QP456
.
S96
1969
6. The molecular basis of smell and taste transduction
پدیدآورنده : ]Derek Chadwick; Joan Marsh, Jamie Goode, editors[
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Molecular aspects - Congresses ، Smell,Molecular aspects - Congresses ، Taste,Congresses ، Cellular signal transduction,Congresses ، Second messengers )Biochemistry(,Congresses ، G proteins
رده :
QP
958
.
M63
1993